About the Book: In a darkly satirical thriller set within New York’s gourmet restaurant scene, chef Kash resorts to desperate culinary innovation to pay off a dangerous debt. When a loan shark cuts off his finger, Kash concocts a bold plan—serve something the ultra-elite have never tasted. Intense, edgy, and provocative, Carnivoredelivers a riveting narrative where ambition and desperation collide.
